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Styleguide

1. Brand

2. Typography

2.1 Body Text

Bacon ipsum dolor amet cupim alcatra tri-tip strip steak pork chop pastrami pig cow. Frankfurter pork loin spare ribs meatloaf, jowl bacon boudin beef capicola. Pork chop meatloaf salami picanha spare ribs chicken ground round strip steak landjaeger burgdoggen turducken tenderloin pastrami rump ham. Burgdoggen swine capicola drumstick cupim shoulder. Sausage corned beef swine beef meatloaf biltong andouille short ribs tail t-bone flank. Cow pork loin alcatra, fatback strip steak flank doner salami. T-bone meatloaf venison cupim tri-tip ribeye jerky.

2.2 Colours

2.3 Headings

h1. Heading 1

h2. Heading 2

h3. Heading 3

h4. Heading 4

h5. Heading 5
h6. Heading 6
This is a small tag ("microcopy" under Zeplin) text

This is a special class text

This is a lead ("lead mobile" under Zeplin) class text

This is a link

3. Colour Palette

.greyish-brown
.greyish-brown-two
.mud-brown
.off-white
.grass
.beige
.dark-blue-green

4. Forms

4.1 Form Controls

4.2 Validation States

5. Buttons

Link

6. Components

7. Spacing

8. Iconography

9. Imagery

10. Dos and Don'ts